Hotel Management Courses


Hotel management courses equip you with practical skills to thrive in hospitality and tourism. Join the best institute for hotel management course and start your successful career today

Best Institute for Hotel Management Course

Dreaming of a career in hospitality? Our Bachelor of Hotel Management at Wintech Institute of Management and Technology equips you with the skills to excel. As the best institute for hotel management course, we offer hands-on training, expert faculty, and real-world experience. Whether you aim to manage top hotels or start your own venture, we open doors to success. Join the best institute for hotel management course today and start your journey toward a thriving future in hospitality!

Hospitality Management Illustration

Diploma in Hotel Management

Kickstart your career in the hospitality industry with a Diploma in Hotel Management at Wintech Institute of Management and Technology. Our comprehensive program provides hands-on training in hotel operations, food & beverage management, front office management, and customer service.

As the best institute for hotel management course, we ensure students gain practical experience and industry exposure, preparing them for top jobs in hotels, resorts, and tourism. Join the best institute for hotel management course and turn your passion for hospitality into a successful career!

Eligibilities & Duration

Eligibility:
Graduation/Diploma/Equivalent

Duration: One Year (Two Semesters)

Fees Structure

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Subjects

Semester I:

  • DHM 101 GENERAL ENGLISH
  • DHM 102 FOOD SCIENCE
  • DHM 103 PRINCIPLES OF ACCOUNTING
  • DHM 104 BASIC FOOD PRODUCTION
  • DHM 105 BASIC FOOD AND BEVERAGE SERVICE
  • DHM 106 BASIC FRONT OFFICE OPERATIONS
  • DHM 107 BASIC HOUSE KEEPING OPERATIONS

Subjects

Semester II:

  • DHM 201 ENGLISH AND COMMUNICATION
  • DHM 203 NUTRITION
  • DHM 204 BASICS OF COMPUTER
  • DHM 205 HOTEL ENGINEERING AND MAINTENANCE
  • DHM 206 FOOD PRODUCTION AND PATISSERIE – I
  • DHM 207 FOOD AND BEVERAGE SERVICE – I
  • DHM 208 FRONT OFFICE OPERATIONS - I
  • DHM 209 ACCOMMODATION OPERATIONS - I

BBA Of Hotel Management

Kickstart your career in hospitality with our BBA in Hotel Management program! Gain in-depth knowledge, practical skills, and industry exposure to excel in the global hospitality sector. Wintech Institute of Management and Technology is the best institute for hotel management course, offering expert guidance and hands-on training. If you aspire to lead in the hospitality industry, join the best institute for hotel management course and shape your future today!

Eligibility: Graduation/Diploma/Equivalent

Duration: Three Years (Six Semesters)

Eligibilities & Duration

Semester I

  • BBAHM 101 Fundamentals of Management
  • BBAHM 102 Travel and Tourism Management
  • BBAHM 103 Tourism Resources of India
  • BBAHM 104 Communication-I
  • BBAHM 105 Environmental Sciences I
  • BBAHM 106 Introduction to the Indian Cookery
  • BBAHM 107 Quantitative Techniques

Semester IV

  • BBAHM 401 Nutrition and Food Science
  • BBAHM 402 Hotel Engineering and Facilities Planning
  • BBAHM 403 Advance Food and Beverage Operations
  • BBAHM 405 Entrepreneurial Development
  • BBAHM 406 Business Laws
  • BBAHM 407 Foreign Language-II
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Subjects

Semester II

  • BBAHM 201 Hotel Accounting
  • BBAHM 202 Accommodation & Front Office Foundation-I
  • BBAHM 203 Food and Beverage Service Foundation-I
  • BBAHM 204 Communication-II
  • BBAHM 205 Environmental Sciences II
  • BBAHM 206 Hospitality Marketing
  • BBAHM 207 Ethics and Corporate Social Responsibility

Semester V

  • BBAHM 501 Financial Management
  • BBAHM 502 Convention and Event Planning
  • BBAHM 503 Specialized Catering Management
  • BBAHM 504 Global Cuisine and Culture
  • BBAHM 505 Information Technology in Tourism and Hospitality
  • BBAHM 506 Foreign Language-III

Subjects

Semester III

  • BBAHM 301 Hospitality Marketing
  • BBAHM 302 Human Resource and Organizational Behaviour
  • BBAHM 303 Advance Housekeeping Operations
  • BBAHM 304 Basics of Food and Beverage Production
  • BBAHM 305 Advanced Course in Front Office Operations
  • BBAHM 306 Foreign Language-I

Semester VI

  • BBAHM 601 Food & Beverage Services and Production
  • BBAHM 602 Housekeeping
  • BBAHM 603 Front Office

Bachelor Of Hotel Management

Unlock endless opportunities in the hospitality industry with our Bachelor of Hotel Management program. At Wintech Institute of Management and Technology, we provide top-notch training in hotel operations, customer service, and business management. As the best institute for hotel management course, we ensure hands-on experience and industry exposure to help you build a successful career. Enroll today at the best institute for hotel management course and take the first step toward a bright future in hospitality!

Eligibility: Graduation/Diploma/Equivalent

Duration: Four Years (Eight Semesters)

Eligibilities & Duration

Semester I:

  • BHM 101 Food Production Foundation-I
  • BHM 102 Food & Beverage Service Foundation-I
  • BHM 103 Introduction to Front Office
  • BHM 104 Introduction to Accommodation Operation
  • BHM 105 Application of Computers
  • BHM 106 Food Production Practical-I
  • BHM 107 Food & Beverage Service Practical-I
  • BHM 108 Personality Development Practical-I

Semester IV:

  • BHM 401 Industrial Training
  • BHM 402 Hotel Accounts
  • BHM 403 Food Science & Nutrition
  • BHM 404 Human Resource Management
  • BHM 405 Communication Skills
  • BHM 406 Accommodation Operation-I
  • BHM 407 Personality Development Practical-II
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Subjects

Semester II:

  • BHM 201 Food Production Foundation-II
  • BHM 202 Food & Beverage Service Foundation-II
  • BHM 203 Front Office Operations-I
  • BHM 204 Communication Skills-II
  • BHM 205 Food Production Practical-II
  • BHM 206 Communication Skills-II
  • BHM 207 Front Office Practical-I
  • BHM 208 Accommodation Operation Practical-I

Semester V:

  • BHM 501 Food Production Operations-II
  • BHM 502 Food & Beverage Operations-II
  • BHM 503 Accommodation Operations-III
  • BHM 504 Travel & Tourism Operations
  • BHM 505 Food Production Practical-IV
  • BHM 506 Food & Beverage Service Practice-IV
  • BHM 507 Accommodation Operation Practice-III

Semester VII:

  • BHM 701 Fundamentals of Hospitality Sales & Marketing
  • BHM 702 Research Methodology
  • BHM 703 Financial Management
  • BHM 704 Facility Planning
  • BHM 705 Professional Elective-I
  • BHM 706 Practical

Subjects

Semester III:

  • BHM 301 Food Production Operations-I
  • BHM 302 Food & Beverage Operations-I
  • BHM 303 Front Office Operation-II
  • BHM 304 Food Production Practical-III
  • BHM 305 Food & Beverage Service Practical-III
  • BHM 306 Front Office Operations Practical-II
  • BHM 307 Report Log Book & Viva Voce

Semester VI:

  • BHM 601 Advanced Food Production
  • BHM 602 Advanced Food & Beverage Service and controls
  • BHM 603 Room Divisions Management
  • BHM 604 Environmental Studies
  • BHM 605 Food Production Practical-V
  • BHM 606 Food & Beverage Service Practical-V
  • BHM 607 Room Divisions Management Practical
  • BHM 608 Personality Development Practical-III

Semester VIII:

  • BHM 801 Fundamentals of Management
  • BHM 802 Accommodation Operations-II
  • BHM 803 Accommodation Operation Practical-II
  • BHM 804 Project I
  • BHM 805 Project II (Field project work)

Bachelor of Tourism and Hotel Management

Material management is the process of planning, organizing, and controlling the flow of materials needed for production or services. It ensures that the right materials are available at the right time, in the right quantity, and at the right cost. Good material management helps businesses reduce waste, save money, and improve efficiency. It includes activities like purchasing, storing, and distributing materials to keep operations running smoothly.

Semester – I

  • BTHM- 101 Introduction to Hotel Business
  • BTHM-102 Basics of Tourism
  • BTHM-103 Food Production- I
  • BTHM-104 Food and Beverage Service-I
  • BTHM- 105 Communication Skills in English
  • BTHM- 106 Punjabi (Compulsory) OR Basic Punjabi (Mudhli Punjabi)

Semester – IV

  • BTHM- 401 Front Office Operations– II
  • BTHM- 402 Hygiene & Sanitation
  • BTHM- 403 Tourism Products in India
  • BTHM- 404 Fundamentals of Computer
  • ESL-222 * Environmental Studies–II

Semester – II

  • BTHM-201 Front Office Operations– I
  • BTHM-202 Basics of Management
  • BTHM-203 Tourism Management in India.
  • BTHM-204 Hotel House Keeping–I
  • BTHM-205 Communication Skills in English
  • BTHM-206 Punjabi (Compulsory) OR Basic Punjabi (Mudhli Punjabi)

Semester – V

  • BTHM- 501 Food & Beverage Service– II
  • BTHM– 502 Tourism Management
  • BTHM- 503 Corporate Communication and Customer Relation Management
  • BTHM– 504 Event Management
  • BTHM– 505 Business Communication

Semester III

  • BTHM– 301 Hotel House Keeping– II
  • BTHM– 302 Food Production– II
  • BTHM– 303 Marketing & PR in Service Industry
  • BTHM– 304 Information and Communication Technology in Tourism and Hotel Industry
  • BTHM– 305 Financial and Hotel Accounting
  • ESL–221 Environmental Studies–I

Semester – VI

  • BTHM– 601 Industrial Training Report
  • BTHM– 602 Comprehention Viva on the entire course work

MASTER IN TOURISM AND TRAVEL MANAGEMENT

A Bachelor of Tourism and Hospitality Management is a great choice for anyone passionate about travel, hospitality, and customer service. This degree teaches you how the tourism industry works, from hotel management and event planning to travel services and food & beverage operations. You'll learn essential skills like communication, leadership, and problem-solving, which are crucial for careers in hotels, airlines, travel agencies, and even your own business. With the growing demand for tourism professionals worldwide, this degree opens doors to exciting job opportunities in different parts of the world.

Semester – I

  • MTM 101 Introduction to Tourism
  • MTM 102 Management Concepts and Organisation Behaviour
  • MTM 103 Tourism Geography
  • MTM 104 Travel Agency Management and Tour Operations
  • MTM 105 Tourism Products and Resources of India
  • MTM 106 Business Analytics
  • MTM 107 Hospitality Management
  • MTM 108 Communication Skills Laboratory & Personality Development

Semester – III

  • MTM 301 Meetings, Incentives, Conventions and Exhibitions
  • MTM 302 Tour Leadership and Management
  • MTM 303 Tourism Marketing-2
  • MTM 304 Entrepreneurship and Small Business Management
  • MTM 305 Tourism Planning and Strategy
  • MTM 306 Sustainable Tourism
  • MTM 307 Digital Marketing Laboratory
  • MTM 308 Summer Internship (Report and Presentation)

Semester – II

  • MTM 201 Human Resource Management
  • MTM 202 Accounting and Finance for Tourism
  • MTM 203 Tourism Marketing -1
  • MTM 204 Aviation industry and ticketing
  • MTM 205 Tourism Transportation
  • MTM 206 Business Research Methods
  • MTM 207 Destination of the World
  • MTM 208 Term paper

Semester – IV

  • MTM 401 Seminar
  • MTM 402 On the Job Training (Report and Presentation)
  • MTM 403 Study Tour (Report and Presentation)
  • MTM 404 Comprehensive Viva Voce

DIPLOMA IN TOURISM AND SERVICE INDUSTRY

semester – I

  • TOU-DTS-C101: Tourism Concept and Impact
  • TOU-DTS-C102: Tourism Products of India
  • TOU-DTS-C103: Travel Trade and Transport
  • TOU-DTS-C104: Introduction to Hospitality Industry

Semester – II

  • TOU-DTS-C201: Travel Agency and Tour Operation Business
  • TOU-DTS-C202: Air Fare and Ticketing
  • TOU-DTS-C203: Adventure and Eco-Tourism
  • TOU-DTS-C204: Field study Tour